Menu for Oil & Spice restaurant, listing options for a two or three course meal, including entrees such as deep-fried brie, sea scallops, and chef's soups; main courses like stuffed chicken, tofu with spaghetti, salmon with soba noodles, and braised beef; desserts including cheesecake, creme brulee, and chocolate lava.
A pink cocktail menu titled 'Mocktail Menu' with hand-drawn floral illustrations in the center and four drink options listed with ingredients and prices.